Desserts

Banana Pudding

Category
Desserts
Steps
13
Ingredients
8
Banana Pudding

Directions

  1. 1

    In microwave bowl, mix 2 ½ cups milk and the sugar.

  2. 2

    Microwave 5 minutes.

  3. 3

    Separate egg whites and yolks.

  4. 4

    Take ½ cup milk and dissolve the cornstarch.

  5. 5

    Remove the milk and sugar from microwave and pour a little of the mix into the cornstarch and a little into the yolks.

  6. 6

    Stir and put all ingredients back into microwave bowl.

  7. 7

    Stir well and microwave 2 more minutes.

  8. 8

    Mix should be pudding consistency.

  9. 9

    Remove and put in butter and vanilla.

  10. 10

    Put a layer of vanilla wafers in bottom of 9 x 13-inch baking dish.

  11. 11

    Put a layer of bananas on top.

  12. 12

    Spread half of pudding on top.

  13. 13

    Repeat layers.

Published August 29, 2026 · straight from the family recipe box, exactly as the family wrote it.

From the Kitchen Of
All About Taste, Catering by the Andres Sisters
The Family
Cookbook

Three hundred ten recipes, gathered and handed down.

Joyce · Ginny · Jackie
Starlight, Indiana
The Complete Family Cookbook

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