Main Dishes

Baked Cod Fish Fillets

Name: Baked Cod Fish Fillets
Ingredients: 8 cod fish fillets; 1 stick butter, melted; 1/2 red pepper, cut into thin strips; 1/2 green pepper, cut into thin strips; 2 lemons, cut into thin slices; 8 tsp. citrus grill seasoning; 8 pieces foil (large enough to wrap each cod fillet individually)

Oven

350°

Directions

1
Dredge the cod fillet in melted butter.
2
Place in middle of foil.
3
Put a few slices of peppers and lemon slices on top of fillet.
4
Sprinkle 1 teaspoon citrus grill seasoning on top.
5
Close the foil tight.
6
Bake at 350° for 30 minutes.
7
Can also be grilled.

Published August 27, 2026 · straight from the family recipe box, exactly as the family wrote it.

From the Kitchen Of

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Starlight, Indiana

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